Cooking Italian with love

Written By Unknown on Jumat, 19 April 2013 | 18.47

As a connoisseur would say "Cooking is like love, it should be entered into with abandon or not at all."

The Westin Pune Koregaon Park recently saw an overwhelming response from food lovers and cooking enthusiasts for the Master Class by Italian chef Federico Volpi. Chef Volpi, with his experience of over 21 years in Italian cuisine, floored the guests with his smile and of course his signature Italian dishes. He imparted his expertise with the guests who just couldn't resist getting their hands dirty and prepared each and every dish themselves along with the chefs in the kitchen. Pizza caprese, potato gnocchi and coffee parfait were in the favorites list.

The Master Class with the master chef was aimed at making Italian cuisine more fun and easy to prepare at home. The event saw enthusiastic members of the Pune Expat Club, donning aprons and chef caps, rolling the dough and excitedly making notes and asking questions.

Chef Volpi, who has joined the Westin Pune team as the Italian chef of Prego, which now has an all-new menu, said, "Italian cooking is all about abundance of love. Your love for food, olive oil and fresh herbs is what makes a good Italian dish. The cooking class was organised to explore the fun side of cooking Italian cuisine and where else could it be showcased better than at Prego, the fun Italian dining restaurant!" The class was in keeping with his food philosophy that food should be kept simple and only the freshest seasonal ingredients should be used.


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