Etiquettes and good table manners are very important for every person, not just when you are going out for a meal, but also for every bite you have at home. Here are some dinner table essentials and manners that every person must have -
1. Wait for the host or the main person to invite you to the table. Do not barge in the dining room and be seated without any notice. If you are at home then it is okay, but never otherwise.
2. Use the napkin! Put it on your lap or insert it on top of your shirt to avoid spilling food over your clothes.
3. Use the right cutlery, and use it! Do not eat out of your hands when you have gone for a dinner party or for a professional meet. While some traditions do have this custom, it is avoidable otherwise. Use a fork, spoon and knife whenever necessary.
4. Know how to use all the cutlery. Mostly the one placed outside will be used for the first course. So start with the big spoon on the outside for spoon and work your way in with every course.
5. Be polite. Use words like please and thank you before and after passing food around the table or asking for something. Don't talk too much while eating and don't put your elbows on the table.
6. Don't take big bites, take smaller bites and avoid chewing with your mouth open.
7. Cross your fork and spoon on the plate and place your napkin besides your plate to tell people that you are done eating.
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